{"id":7862,"date":"2019-08-02T07:04:42","date_gmt":"2019-08-02T05:04:42","guid":{"rendered":"https:\/\/goody.buzz\/fr\/?p=7862"},"modified":"2020-07-08T12:50:27","modified_gmt":"2020-07-08T10:50:27","slug":"temps-de-cuisson-frites","status":"publish","type":"post","link":"https:\/\/goody.buzz\/fr\/temps-de-cuisson-frites\/","title":{"rendered":"Temps de cuisson frites"},"content":{"rendered":"<p>Si <strong>Belges et Fran\u00e7ais<\/strong> se discutent inlassablement la <strong>paternit\u00e9 des frites<\/strong>, il y a bien une certitude c\u2019est que ces <strong>petits b\u00e2tonnets de pommes de terre<\/strong> que l\u2019on fait frire dans de la <strong>graisse animale ou v\u00e9g\u00e9tale<\/strong> sont honteusement <strong>bonnes<\/strong>\u00a0et font <strong>\u00e9moustiller les papilles<\/strong> des petits et des grands ! D\u00e9couvrez toutes nos <strong>astuces <\/strong>et d\u00e9terminez le <strong>temps de cuisson id\u00e9al<\/strong> pour <strong>obtenir des frites croustillantes et dor\u00e9es<\/strong> dignes d\u2019une friterie belge.<\/p>\n<p>[vc_row][vc_column][vc_separator color=&#8221;custom&#8221; style=&#8221;shadow&#8221; border_width=&#8221;2&#8243; accent_color=&#8221;#fc007e&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h2><i class=\"fa fa-hand-o-right \" ><\/i>La double cuisson : un must\u00a0!<\/h2>\n<p>L\u2019<strong>ultime r\u00e8gle <\/strong>pour obtenir des <strong>frites maison au c\u0153ur bien fondant<\/strong> et \u00e0 la <strong>surface croustillante<\/strong>\u00a0: la cuisson en deux temps.<\/p>\n<p>Une r\u00e8gle \u00e0 respecter que vous optiez pour une <strong>cuisson \u00e0 la friteuse<\/strong> ou en <a href=\"https:\/\/www.az-boutique.fr\/cuisson\/sautoir-et-sauteuse.html\"><strong>sauteuse<\/strong><\/a>.<\/p>\n<p>[vc_row][vc_column][vc_separator color=&#8221;custom&#8221; style=&#8221;shadow&#8221; border_width=&#8221;2&#8243; accent_color=&#8221;#fc007e&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h2><strong><i class=\"fa fa-clock-o \" ><\/i>Temps de cuisson frites de pommes de terre<\/strong><\/h2>\n<p><strong><u>Temps de cuisson\u00a0:<\/u><\/strong> A la friteuse <strong>5 \u00e0 8 minutes \u00e0 160<\/strong><strong>\u25e6 C<\/strong> + <strong>2-3 minutes \u00e0 190 <\/strong><strong>\u25e6 C<\/strong><\/p>\n<p><strong><u>M\u00e9thode\u00a0:<\/u><\/strong> <strong>Peler les pommes de terre<\/strong>, les <strong>d\u00e9tailler en b\u00e2tonnets \u00e0 base carr\u00e9e<\/strong>. Laver \u00e0 nouveau, \u00e9goutter puis <strong>ins\u00e9rer dans une huile<\/strong> (huile v\u00e9g\u00e9tale ou <strong>blanc de b\u0153uf<\/strong>) chauff\u00e9e \u00e0 160\u25e6 C (ne pas <strong>surcharger le panier de la friteuse<\/strong>, cuire des petites portions en plusieurs fois). Laisser refroidir sur du <strong>papier absorbant<\/strong> puis <strong>cuire une seconde fois pour 2 \u00e0 3 minutes<\/strong>. Saler et poivrer.<\/p>\n<p>[vc_row][vc_column][vc_separator color=&#8221;custom&#8221; style=&#8221;shadow&#8221; border_width=&#8221;2&#8243; accent_color=&#8221;#fc007e&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h2><strong><i class=\"fa fa-clock-o \" ><\/i><\/strong><strong>Temps de cuisson frites \u00e0 la casserole<\/strong><\/h2>\n<p><strong><u>Temps de cuisson\u00a0:<\/u><\/strong> <strong>5 minutes \u00e0 l\u2019eau <\/strong>+ <strong>10 -15 minutes bain de friture <\/strong>feu moyen puis vif<\/p>\n<p><strong><u>M\u00e9thode\u00a0:<\/u><\/strong> <strong>\u00c9plucher vos pommes de terre<\/strong>, les <strong>d\u00e9couper en frites<\/strong>, laver puis faire blanchir dans une <strong>grande casserole d\u2019eau<\/strong> en \u00e9bullition <strong>5 minutes puis faire frire<\/strong> dans une <strong>sauteuse 10 \u2013 15 minutes<\/strong>. <strong>Une fois cuites<\/strong>, disposez sur du papier absorbant quelques secondes pour les rendre moins grasses et plus digestes, assaisonner avec un peu de <strong>cumin, de sel, du paprika et de poivre de cayenne<\/strong>.<\/p>\n<p>[vc_row][vc_column][vc_separator color=&#8221;custom&#8221; style=&#8221;shadow&#8221; border_width=&#8221;2&#8243; accent_color=&#8221;#fc007e&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h2><strong><i class=\"fa fa-clock-o \" ><\/i>\u00a0<\/strong><strong>Temps de cuisson frites au four<\/strong><\/h2>\n<p><strong><u>Temps de cuisson\u00a0: <\/u><\/strong>30 \u00e0 40 minutes \u00e0 200\u25e6 C<\/p>\n<p><strong><u>M\u00e9thode\u00a0: <\/u>Pr\u00e9chauffer votre four \u00e0 200\u25e6 C<\/strong>. \u00a0D\u00e9couper vos patates en b\u00e2tonnets, m\u00e9langer les b\u00e2tonnets avec un peu d\u2019<strong>huile<\/strong>, des <strong>herbes de Provence<\/strong>, de la <strong>poudre d\u2019ail<\/strong>, un peu de <strong>sel<\/strong> et un peu de <strong>poivre<\/strong> dans un grands saladier. Placer en une seule couche sur une <strong>plaque de cuisson<\/strong> et enfourner sur la position basse du four pour <strong>30 \u2013 40 minutes<\/strong>.<\/p>\n<p>[vc_row][vc_column][vc_separator color=&#8221;custom&#8221; style=&#8221;shadow&#8221; border_width=&#8221;2&#8243; accent_color=&#8221;#fc007e&#8221;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h2><i class=\"fa fa-hand-o-right \" ><\/i>Astuces\u00a0:<\/h2>\n<ul>\n<li><strong>Laver les frites <\/strong>apr\u00e8s les avoir \u00e9pluch\u00e9es pour enlever l\u2019amidon<\/li>\n<li>Si vous faites vos <strong>frites \u00e0 la friteuse<\/strong> ne jamais surcharger le panier i.e. 1<strong> kg de pomme de terre<\/strong> doit \u00eatre cuite en 3 portions.<\/li>\n<li>Les <strong>vraies frites belges<\/strong> sont frites exclusivement dans du <strong>blanc de b\u0153uf<\/strong> et non de l\u2019huile de friture v\u00e9g\u00e9tale<\/li>\n<li>Pour <strong>donner du caract\u00e8re \u00e0 vos savoureuses frites<\/strong> essayer de <strong>mettre quelques gousses d\u2019ail<\/strong>, des <strong>oignons ou des herbes<\/strong> dans votre huile de friture<\/li>\n<li>Opter pour des <strong>pommes de terre \u00e0 la chair farineuse<\/strong> et ferme\u00a0: <strong>Bintje, Manon et Agria<\/strong><\/li>\n<\/ul>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Si Belges et Fran\u00e7ais se discutent inlassablement la paternit\u00e9 des frites, il y a bien une certitude c\u2019est que ces [&hellip;]<\/p>\n","protected":false},"author":25,"featured_media":7891,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0},"categories":[1106,2091],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.6.1 - 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