Spring Salad

Spring Salad

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Preparation time
5 min
Cooking time
10 min
Difficulty
easy
Serves
1 people
Meal course
Starters
Cold Starters
Vegetables
Dishes
Salads
Posted by
Posted on

Ingredients

Metric US
Green asparagus
6
cucumber
0.5
radish
8
Parmesan cheese
20 grams
Salt
pepper
Olive oil
  1. In a saucepan filled with salted water cook the asparagus for 10-15 minutes.
  2. Cut the cucumber into slices.
  3. Cut the radishes.
  4. Cut the parmesan cheese into pieces.
  5. On a plate, arrange the vegetables and parmesan cheese. Season with salt, pepper and a drizzle of olive oil.
1 Star2 Stars3 Stars4 Stars5 Stars

No Ratings Yet

Loading...
Preparation time
5 min
Cooking time
10 min
Difficulty
easy
Serves
1 people
Meal course
Starters
Cold Starters
Vegetables
Dishes
Salads
Posted by
Posted on

Ingredients

Metric US
Green asparagus
6 units
cucumber
0.5 unit
radish
8 units
Parmesan cheese
20 grams
Salt
pepper
Olive oil
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