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The Ti’punch literally means little punch in creole. This is a popular traditional drink in the West Indies and especially in Martinique and Guadeloupe and it is serve on all occasions, as an appetizer in the afternoon or the evening… It is generally served without ice but you can add some ice cubes make it a refreshing drink.
- Preparation time
- 2 min
- Difficulty
- easy
- Serves
- 1 people
- Meal cost
- $
- Meal course
-
Appetizers
Drinks
Alcoholic Drinks
Cold Drinks
- Posted by
- Posted on
- Friday December 15th, 2017
- In an Old fashioned type glass, crush a slice of lime with the cane syrup and then add the rum.
- Decorate the glass with a slice of lime.
- Preparation time
- 2 min
- Difficulty
- easy
- Serves
- 1 people
- Meal cost
- $
- Meal course
-
Appetizers
Drinks
Alcoholic Drinks
Cold Drinks
- Posted by
- Posted on
- Friday December 15th, 2017
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