Recipe : Easy Pancake

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This fast and easy pancake recipe does not require much thought or effort! You will never ever need premade pancake mix again plus kids will love this recipe.

Difficulty: easy
Serves: 4 people
Meal cost: $

Meal course: Snack & Tea Party
Sweet breakfast
Breakfast
Posted by: fb-test
Posted on: Tuesday April 24th, 2018

Ingredients

Metric US

All-purpose flour: 1 cup; 140 grams
Egg: 1 can; 1 can
baking powder: 2 1/2 teaspoons; 2 1/2 teaspoons
white sugar: 2 tablespoons; 2 tablespoons
milk: 1 1/4 cup; 60 milliliters
Softened butter: 3 tablespoons; 3 tablespoons
vegetable oil: 1 teaspoon; 1 teaspoon
Vanilla extract: 1/2 teaspoon; 1/2 teaspoon

Whisk together the all purpose flour, sugar and baking powder. Make a well in the center of your mixture.
In a jug or glass whisk the softened butter, milk, vanilla extract and egg..
Pour your wet ingredients mixture in the flour mixture well. Whisk together.
Heat your pancake pan over medium heat. Grease lightly with vegetable oil.
Ladle 1/4 cup of batter in the pan for each pancake.
Cook until bubbles are formed at the top and bottom is brown. Flip with a spatula and cook for 2-3 more minutes .
Repeat with the remaining batter. Adding vegetable oil in the pan when needed.