Frangipane ultra-rapide

Frangipane ultra-rapide

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Sorry, this entry is only available in French.

Preparation time
10 min
Difficulty
easy
Serves
6 people
Meal cost
$
Meal course
Basics
Baking Basics
Posted by
Posted on

Ingredients

Metric US
Ingrédients pour 6 personnes
almond powder
125 grams
Sugar
125 grams
Softened butter
125 grams
Eggs
2
  1. Mélangez la poudre d'amandes et le sucre.
  2. Dans un autre bol, fouettez le beurre jusqu’à obtention d’une texture souple et rajoutez-le au mélange poudre d’amande et sucre. Rajoutez ensuite les œufs.
  3. Recouvrez la crème de film alimentaire. Vous pouvez maintenant réserver le récipient au frigo jusqu'au moment de son utilisation.
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 (0 votes, average: 0.00 out of 5 )
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Preparation time
10 min
Difficulty
easy
Serves
6 people
Meal cost
$
Meal course
Basics
Baking Basics
Posted by
Posted on

Ingredients

Metric US
Ingrédients pour 6 personnes
almond powder
125 grams
Sugar
125 grams
Softened butter
125 grams
Eggs
2 units
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