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- Preparation time
- 10 min
- Cooking time
- 10 min
- Difficulty
- easy
- Serves
- 8 people
- Meal cost
- $
- Put the chocolate squares to melt in a salad bowl over a pan of hot water.
- Meanwhile, whisk the egg whites until stiff.
- Add the melted chocolate to the stiff egg white and whiskusing an electric whisk till you obtain a homogeneous mixture.
- Leave to chill in the fridge a few hours, the best is to consume the mousse the next day.
- Preparation time
- 10 min
- Cooking time
- 10 min
- Difficulty
- easy
- Serves
- 8 people
- Meal cost
- $
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